What are the normal amylase levels in the body?

Amylase is an enzyme produced mainly by the pancreas and salivary glands, and it plays a crucial role in the digestion of carbohydrates. Understanding the normal range of amylase levels in the blood is essential for diagnosing various medical conditions, particularly those related to pancreatic function.

The normal amylase levels typically fall within the range of 25-125 U/L in adults. This range can vary slightly depending on the specific laboratory methods used, but it is generally accepted among medical professionals. When amylase levels are elevated or decreased outside this range, it can indicate issues such as pancreatitis, salivary gland inflammation, or other digestive system disorders.

Therefore, the selection of the range 25-125 U/L accurately reflects the accepted normal levels for amylase in clinical practice. Knowing these values is important for healthcare providers when interpreting lab results and providing appropriate care to patients.